Bardot Brasserie
Inside Bardot Brasserie
Bardot Brasserie sits inside the bustling ARIA Resort & Casino, offering a taste of classic French dining with a touch of Las Vegas flair. As a full-service restaurant focusing on brunch and French cuisine, it invites both locals and visitors looking for a refined yet approachable meal in a lively casino setting.
The atmosphere at Bardot Brasserie fluctuates throughout the day but keeps a distinctly upscale, polished feel influenced by polished wood interiors and soft lighting. Brunch here comes with the added bonus of live saxophone music on some weekends, lending a gentle soundtrack that fits well with leisurely conversations over plates of French toast or delicate crepes. Diners should note that the noise level can rise, especially on busier days, which might require speaking a bit louder to catch every word across the table.
The menu highlights a variety of traditional French offerings alongside comfort dishes reimagined for sharing or solo indulgence. Signature items like the French Onion Soup Gratinee and Beef Wellington for Two are clearly crowd-pleasers, embodying the restaurant's focus on quality ingredients and classic techniques. Pastry lovers will find delight in selections such as the Mille Feuille and Chocolate Grand Macaron, while those open to bolder choices can explore options like Foie Gras Au Torchon and Caviar Deviled Eggs.
This spot works well for celebratory dinners or brunch gatherings with friends or family, especially for those who appreciate attentive service that complements the food and setting. Groups with dietary restrictions, like gluten-free diners, are also accommodated thoughtfully, though the menu size is somewhat limited which may affect return visits for some.
What stands out at Bardot Brasserie is its balance between elevated French cuisine and a setting that's lively yet manageable for meaningful conversation — a blend that's not always easy to find on the Las Vegas Strip. For locals or visitors keen on savoring elegant dishes paired with fresh cocktails and a touch of live jazz, weekend brunch or a quieter weekday dinner are the best times to plan a visit.
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